Want to give your rum- or salted caramel-filled truffle balls an extra festive touch for New Year’s Eve? With a little edible glitter and festive cocktail sticks, you can easily transform the truffle balls into the most beautiful treats of the evening.

Using a small, soft brush, sprinkle a little edible gold dust or glitter onto the truffle balls. You don’t need to cover the entire ball—just a touch of gold gives it an elegant look.

Insert festive cocktail sticks into the truffle balls and arrange them on a nice serving platter.

Tip: Warm the surface of the truffle balls very slightly before applying the gold dust; this will help it adhere even better.

Serve the truffle balls with a delicious glass of bubbly—so you're all set for the New Year's toast!