Using a small, soft brush, sprinkle a little edible gold dust or glitter onto the truffle balls. You don’t need to cover the entire ball—just a touch of gold gives it an elegant look.
Insert festive cocktail sticks into the truffle balls and arrange them on a nice serving platter.
Serve the truffle balls with a delicious glass of bubbly—so you're all set for the New Year's toast!
