Cocoa Swiss Roll
The Cocoa Swiss Roll consists of light and fluffy cocoa dough sprinkled with sugar, wrapped around a soft and delicious vanilla-flavored cream. Perfect for family fun.
TIPS: Do you love serving fresh berries with your cakes and desserts? Then the Cocoa Swiss Roll is perfect - as both the taste and appearance invite you to try all kinds of berries. Serve with either blueberries, raspberries or strawberries. And don't forget the whipped cream, it's always a hit.

Product information
Cocoa Swiss Roll with vanilla cream.
Store in a dry place and protect from heat.
Info:
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Net weight300 and 400 g
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Quantity1 piece

Recipes & inspiration
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Classic Cakes
Dream Cake
Without milk & eggs